Hazelnut dried sausage
Hazelnut dried sausage comes from pigs born, reared and slaughtered in France. This sausage is made from VPF*-certified minced meat, seasoned with spices and hazelnuts.
*French Pork Meat
Additional information :
Ingredients:
Pork meat (Origin: France), HAZELNUTS (6.9%), salt, LACTOSE, dextrose, spices, garlic. Antioxidant: E316. Preservatives: E252 and E250, cultures.
Weight:
80 g
Origin:
Hazelnut dried sausage is made from the shoulder of pork, also known as palette.
Nutritional values per 100g:
Energy
1482 kJ / 357 kcal
Fat
28 (g)
of which saturates
9.5 (g)
Carbohydrates
2.2 (g)
of which sugars
1.8 (g)
Protein
24 (g)
Salt
4.2 (g)
