Organic Chorizo
This Chorizo is made from ORGANIC Spanish raw materials. A Spanish speciality, chorizo has been made from pigmeat since the 16th century. It is prepared with a mixture of salt and chilli, which gives it its colour and slightly fruity flavour. Enjoy it as an aperitif or as an hors d’oeuvre to add a spicy touch to your dishes.
Additional information
Ingredients:
Pork meat* (Origin: Spain), pork fat*, sea salt, paprika*, garlic*, oregano*.
* Ingredients from organic agriculture
Weight:
70 g
Origin:
Chorizo is made from the shoulder of the pig.
Nutritional values per 100g:
Energy
1941 kJ / 467 kcal
Fat
35 (g)
of which saturates
14 (g)
Carbohydrates
2.0 (g)
of which sugars
1.0 (g)
Protein
36 (g)
Salt
3.5 (g)
